Laurel Budapest presents:
Csopaki Resti by Laurel
The joy of cuisine at Csopak Railway Station by Ádám Mede & Bence Karácsony.
Degustation Menu
6 course menu: 19.500 HUF
Wine pairing: 12.500 HUF
Service charge: 15%
Please bear in mind that our menu contains crabs and seashells, gluten, soya, lactose, milk protein and nuts. We serve a fixed tasting menu which is not variable due to the finite capacity of our kitchen.
Menu
Sourdough bread, Smoked butter
Fermented cucumber, Salmon trout caviar, Rye
Baked cabbage, Xo, Plum jam
Rooster ramen
Mangalitsa neck, Apricot, Romaine lettuce
Or
Mushroom stew, Borsod mixed pickles, Flat bread
Sour cherry, Thyme, Cream cheese
Opening hours
DEGUSTATION MENU
Monday, Tuesday 13:00 and 19:00
Wednesday, Thursday CLOSED
Friday, Saturday 13:00 and 19:00
Sunday CLOSED
Contact
Csopak, 8229
Kossuth u. 1.
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